2 Ingredient Brownie Recipe

September 27, 2012

 

 

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What You Need

Box of Brownie Mix

15 oz Can of Pumpkin

What To Do

You DO NOT need anything else but the brownie mix and pumpkin ( ex – water, oil, eggs)

Preheat oven as instructed on the box

Mix the pumpkin and brownie mix together – it will be thick

Pour into a pan and bake till firm

Enjoy!

It does not taste extremely like pumpkin — though it does have a hint… but perfect for fall.

It is a GREAT way to cut those extra calories and fat!

Took me 45 minutes to bake in a 8×8 pan

2 Ingredient Brownies
 
: 9

 
Ingredients
  • Box of Brownie Mix
  • 15 oz Can of Pumpkin
Instructions
  1. You DO NOT need anything else but the brownie mix and pumpkin ( ex – water, oil, eggs)
  2. Preheat oven as instructed on the box
  3. Mix the pumpkin and brownie mix together – it will be thick
  4. Pour into a pan and bake till firm
  5. Enjoy!

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{ 22 comments… read them below or add one }

Cadi September 27, 2012 at 8:05 pm

Can you taste the pumpkin?

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Budget Savvy Diva September 27, 2012 at 8:14 pm

Barely — only if you are really trying to taste it.

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Stacy Van Kleef September 27, 2012 at 8:42 pm

You can do this with any cake mix as well.

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virginia September 27, 2012 at 11:31 pm

you can do this with a an of black beans too just puree the beans it is really yummy and great for adding protein to treats for kids and or stubborn hubby’s. any brand brownies will work
http://recipes.sparkpeople.com/recipe-detail.asp?recipe=986481

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Nancy September 28, 2012 at 1:16 am

Melt 3 TB peanut butter in the microwave for about 30 seconds. Dip spoon fulls over the top of your brownie batter and then take a knife and swirl through it. Bake as above. Makes them even yummier!!

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Barbara S September 28, 2012 at 2:46 am

HungryGirl.com has a lot of recipes similar to this. That’s the first place I saw this.

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Danielle September 28, 2012 at 4:00 am

I made this tonight but I used the No Pudge brownie mix I added some nutmeg, it worked great gave it a fall taste

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teresa September 28, 2012 at 3:48 pm

has anyone tried it with gluten free brownie mix?

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Budget Savvy Diva September 28, 2012 at 4:00 pm

Yep works great!

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Debra September 28, 2012 at 3:53 pm

Would applesauce work in place of the pumpkin? I’m pretty sure my kids won’t eat the pumpkin (nor will my husband!)

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Budget Savvy Diva September 28, 2012 at 4:00 pm

Not sure :(

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Gerry September 29, 2012 at 4:27 pm

Do NOT tell them you added pumpkin!I made several times, with cake mixes too(Cake batter is a little thick, so I rinse out the can wih a dab of H20) and eventually family found out and they request it all the time!

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Shelley September 28, 2012 at 3:54 pm

Done this…was pretty good. I also mix together a can of diet 7up and strawberry cake mix or a can of diet coke and devils food cake mix…yummy=)

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Beth Bird September 28, 2012 at 4:05 pm

I have a very similar recipe I use – I use a box of brownie mix with a can of black beans. You drain and rinse the black beans, put in the blender, puree the you-know-what- out of them, mix in with the mix, pour and bake. Super yummy! I learned this in my Weight Watchers meetings – 2 points a brownie (which is great)!

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Kelly September 29, 2012 at 6:48 pm

Wow! Must try this! I absolutly LOOOVE cooking and love trying new things! lol (:

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Michelle September 30, 2012 at 5:11 pm

I finally tried this. They are in the oven now. I am doing them in my mini loaf pan. Perfect size for my hungry soldiers lunch. Homemade snack cakes!

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Shirl October 1, 2012 at 6:23 pm

Do I leave the oil,eggs, and water out and just add the pumpkin?

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Budget Savvy Diva October 1, 2012 at 6:40 pm

Yep

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Tiffani October 2, 2012 at 3:13 am

I bought the stuff to make these with the kids tomorrow. Can’t wait to try them!

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Dani December 7, 2012 at 5:40 pm

What’s the texture like? Still chewy like regular brownies, slightly less chewy, or more cake-like?

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Kate September 1, 2013 at 4:10 pm

So yummy! Making them to bring to a picnic tomorrow :)

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Patty October 8, 2013 at 8:06 pm

It’s been a while since you posted this, but I was curious if you could do this recipe with a can of sweet potatoes, puree the potatoes and do the same recipe?

I really am craving brownies and don’t have any eggs or pumpkin, just a can of sweet potatoes and some applesauce. Gonna have to try something!

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