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Super Easy Doughtnut Recipe
Ingredients
- 3 tablespoons of butter , melted
- 1 can refrigerated buttermilk biscuits
- ½ Cup of Sugar
- 1.5 Tablespoons Cinnamon
Instructions
- In a small bowl mix sugar and cinnamon together
- Preheat oven to 375
- Flatten biscuits — poke a hole in the middle and form each biscuit to look like a doughnut. Dip each into butter ( make sure every side is covered)
- Dip each biscuit into the sugar mixture – placed onto ungreased cookie sheet.
- Bake for 15 minutes or until golden brown
- What You Need
- 3 tablespoons of butter , melted
- 1 can refrigerated buttermilk biscuits
- 1/2 Cup of Sugar
- 1.5 Tablespoons Cinnamon
- What To Do
- In a small bowl mix sugar and cinnamon together
- Preheat oven to 375
- Flatten biscuits — poke a hole in the middle and form each biscuit to look like a doughnut. Dip each into butter ( make sure every side is covered)
- Dip each biscuit into the sugar mixture – placed onto ungreased cookie sheet.
- Bake for 15 minutes or until golden brown
- Recipe is adapted from HERE
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{ 2 comments… read them below or add one }
my mom used to make donuts with the biscuits…we had a donut hole maker, i would pop them out, then she would dip them into a deep pan with crisco very hot, until they were done and then we would dip them into a mixture of water and powdered sugar, for a glazed donut and donut holes, they were a yummy saturday treat, whenever we weren’t having homemade gravy and biscuits, yum, yum…need to try them this way, sounds great! thanks for the post!
LOVE your site,YOU always have he BEST recipes. SOOOO FAST, SOOOO EASY, & OH, SOOOOO GOOD……
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