Super Easy Doughtnut Recipe

October 27, 2012

 

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Super Easy Doughtnut Recipe
 
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Ingredients
  • 3 tablespoons of butter , melted
  • 1 can refrigerated buttermilk biscuits
  • ½ Cup of Sugar
  • 1.5 Tablespoons Cinnamon
Instructions
  1. In a small bowl mix sugar and cinnamon together
  2. Preheat oven to 375
  3. Flatten biscuits -- poke a hole in the middle and form each biscuit to look like a doughnut. Dip each into butter ( make sure every side is covered)
  4. Dip each biscuit into the sugar mixture - placed onto ungreased cookie sheet.
  5. Bake for 15 minutes or until golden brown

What You Need
3 tablespoons of butter , melted
1 can refrigerated buttermilk biscuits
1/2 Cup of Sugar
1.5 Tablespoons Cinnamon
What To Do
In a small bowl mix sugar and cinnamon together
Preheat oven to 375
Flatten biscuits — poke a hole in the middle and form each biscuit to look like a doughnut. Dip each into butter ( make sure every side is covered)
Dip each biscuit into the sugar mixture – placed onto ungreased cookie sheet.
Bake for 15 minutes or until golden brown
Recipe is adapted from HERE

 

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{ 3 comments… read them below or add one }

patricia October 28, 2012 at 12:47 am

my mom used to make donuts with the biscuits…we had a donut hole maker, i would pop them out, then she would dip them into a deep pan with crisco very hot, until they were done and then we would dip them into a mixture of water and powdered sugar, for a glazed donut and donut holes, they were a yummy saturday treat, whenever we weren’t having homemade gravy and biscuits, yum, yum…need to try them this way, sounds great! thanks for the post! :)

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Barbara Olmedo October 28, 2012 at 6:19 am

LOVE your site,YOU always have he BEST recipes. SOOOO FAST, SOOOO EASY, & OH, SOOOOO GOOD……

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Joni Morgan October 29, 2013 at 10:44 pm

So happy I found your site! Will be checking in very often!

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