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What You Need
12 oz of fresh cranberries
1 cup of sugar
1 orange – you will need to zest and juice the orange ( it will be about 1/3 of a cup) in a 1 cup measuring cup. Fill the measuring cup with water till it reaches 1 cup.
What To Do
In a medium size saucepan – mix orange mixture and sugar together over medium heat. Let sugar dissolve – takes about a minute.
Add cranberries – let them sit for about 8 minute. Stir. Let sit for another 4 minutes. Stir until it becomes sauce consistency.
Enjoy! This can be canned or stored in the fridge ( 1 week) or freezer – 6 months.
- 12 oz of fresh cranberries
- 1 cup of sugar
- 1 orange – you will need to zest and juice the orange ( it will be about ⅓ of a cup) in a 1 cup measuring cup. Fill the measuring cup with water till it reaches 1 cup.
- In a medium size saucepan – mix orange mixture and sugar together over medium heat. Let sugar dissolve – takes about a minute.
- Add cranberries – let them sit for about 8 minute. Stir. Let sit for another 4 minutes. Stir until it becomes sauce consistency.
- Enjoy! This can be canned or stored in the fridge ( 1 week) or freezer – 6 months.
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