Super Easy Rum Ball Recipe

December 17, 2012

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What You Need

8 pre-made brownies ( I used a box mix)

Powdered Unsweetened Cocoa

4 oz of Dark Chocolate Chips

1/4 cup of Dark Rum

What To Do

Crumble brownies in a medium size bowl. Pour rum over brownies. Let brownies sit for 1 minute.

Mix until the brownies become a paste. With a melon baller – make small bite size balls and place them on cookie sheet lined with parchment paper.

Place rum balls in the freezer for 30 minutes

Re-roll each ball so it is smooth. Place chocolate chips in a microwave safe bowl – melt chocolate.

Dip each ball into the melted chocolate – make sure each ball is completely covered with chocolate

sprinkle with cocoa

Enjoy!

Super Easy Rum Ball Recipe
 
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Ingredients
  • 8 pre-made brownies ( I used a box mix)
  • Powdered Unsweetened Cocoa
  • 4 oz of Dark Chocolate Chips
  • ¼ cup of Dark Rum
Instructions
  1. Crumble brownies in a medium size bowl. Pour rum over brownies. Let brownies sit for 1 minute.
  2. Mix until the brownies become a paste. With a melon baller - make small bite size balls and place them on cookie sheet lined with parchment paper.
  3. Place rum balls in the freezer for 30 minutes
  4. Re-roll each ball so it is smooth. Place chocolate chips in a microwave safe bowl - melt chocolate.
  5. Dip each ball into the melted chocolate - make sure each ball is completely covered with chocolate
  6. sprinkle with cocoa
  7. Enjoy!

Recipe is adapted from HERE

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{ 2 comments… read them below or add one }

Cynthia S Crosby December 17, 2012 at 9:25 pm

I luv this easy rum ball recipe–can’t wait to make it & impress my friends—also wanted to tell u tub scum scrub really worked

Reply

Julie May 11, 2015 at 7:51 pm

How many rum balls did your recipe provide you with? We are making them for an upcoming country theme wedding, there are 100 guests. It would be easier for us to calculate by amount of rum balls per box. Thanks!

Reply

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