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What You Need
8 pre-made brownies ( I used a box mix)
Powdered Unsweetened Cocoa
4 oz of Dark Chocolate Chips
1/4 cup of Dark Rum
What To Do
Crumble brownies in a medium size bowl. Pour rum over brownies. Let brownies sit for 1 minute.
Mix until the brownies become a paste. With a melon baller – make small bite size balls and place them on cookie sheet lined with parchment paper.
Place rum balls in the freezer for 30 minutes
Re-roll each ball so it is smooth. Place chocolate chips in a microwave safe bowl – melt chocolate.
Dip each ball into the melted chocolate – make sure each ball is completely covered with chocolate
sprinkle with cocoa
Enjoy!
- 8 pre-made brownies ( I used a box mix)
- Powdered Unsweetened Cocoa
- 4 oz of Dark Chocolate Chips
- ¼ cup of Dark Rum
- Crumble brownies in a medium size bowl. Pour rum over brownies. Let brownies sit for 1 minute.
- Mix until the brownies become a paste. With a melon baller – make small bite size balls and place them on cookie sheet lined with parchment paper.
- Place rum balls in the freezer for 30 minutes
- Re-roll each ball so it is smooth. Place chocolate chips in a microwave safe bowl – melt chocolate.
- Dip each ball into the melted chocolate – make sure each ball is completely covered with chocolate
- sprinkle with cocoa
- Enjoy!
Recipe is adapted from HERE
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{ 1 comment… read it below or add one }
I luv this easy rum ball recipe–can’t wait to make it & impress my friends—also wanted to tell u tub scum scrub really worked