Slow Cooker Homemade White Bread Recipe

February 24, 2013

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What You Need

1 Package of Active Yeast
1 Teaspoon Sugar
1/4 Cup Warm Water
1/4 Cup Sugar
1/4 Cup Vegetable Oil
3.5 Cups Flour
1 Teaspoon Salt
1 Cup Water
1 Egg

What To Do

In a large bowl – Combine yeast, 1 Teaspoon Sugar and 1/4 Cup Warm Water

Let it sit for 5 minutes — it should be foaming

Combine the remaining ingredients minus 2 cups of the flour ( I suggest using a mixer). Once the mixture is well combined slowly add the rest of the flour stir by hand.

Shape dough in loaf shape and place in greased slow cooker

Cook on high for 2 to 3 hours and bounces back to the touch.

Slow Cooker Homemade White Bread
 
: Slow Cooker
: 8
:
:
:
 
Ingredients
  • 1 Package of Active Yeast
  • 1 Teaspoon Sugar
  • ¼ Cup Warm Water
  • ¼ Cup Sugar
  • ¼ Cup Vegetable Oil
  • 3.5 Cups Flour
  • 1 Teaspoon Salt
  • 1 Cup Water
  • 1 Egg
Instructions
  1. In a large bowl - Combine yeast, 1 Teaspoon Sugar and ¼ Cup Warm Water
  2. Let it sit for 5 minutes -- it should be foaming
  3. Combine the remaining ingredients minus 2 cups of the flour ( I suggest using a mixer). Once the mixture is well combined slowly add the rest of the flour stir by hand.
  4. Shape dough in loaf shape and place in greased slow cooker
  5. Cook on high for 2 to 3 hours and bounces back to the touch.

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{ 6 comments… read them below or add one }

faralyn February 26, 2013 at 10:26 pm

I’ve had a fear of making bread but this sounds great and I am expecting to have a lovely loaf of bread….Thank You!!

Reply

bev kirk February 28, 2013 at 2:54 am

re; crock pot bread! Turned out beautifully, but used a dough hook to mix

and a little more flour. Kneaded it a little and used a high pot but will try .

a oblong Cr.Pot next time. I was VERY easy!!!!!

Reply

Allan October 17, 2013 at 2:00 am

Must get the slow cooker out again, love it that it cooks for you while you’re at work. Tonight I wish I could just have baked beans like Peg, but I am haenidg off to the kitchen shortly to cook up a storm with chicken, albeit with a headache as well.

Reply

bev kirk February 28, 2013 at 2:57 am

Very tasty ,very easy, used a dough hook to mix and a tall cr.pot.to cook.

Reply

Megan May 1, 2013 at 11:23 pm

what does one do with the egg you mentioned in the recipe?

Reply

Miranda March 20, 2014 at 9:57 pm

This looks so tasty!

Reply

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