Halloween Bones Recipe

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Halloween Bones Recipe

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I did not end up using the black icing

I did not end up using the black icing

Ingredients:

White Candy Melts

Mini Marshmallows

Stick Pretzels

Directions

Melt Candy Melts in the microwave – I ended up half the bag for about 24 “bones”
Stick two marshmallows on the end of each pretzel. The pretzel should be in about half way of each marshmallow

Place the “bone” in the white chocolate mixture. Use a spoon or knife to make sure the white chocolate covers everything

Set the bone and parchment paper lined cookie sheet.

Once all your bones are done place the cookie sheet in the freezer

Wait 20 minutes

Enjoy!

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Halloween Bones Recipe

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Ingredients

  • White Candy Melts
  • Mini Marshmallows
  • Stick Pretzels

Instructions

  1. Melt Candy Melts in the microwave - I ended up half the bag for about 24 "bones"
  2. Stick two marshmallows on the end of each pretzel. The pretzel should be in about half way of each marshmallow
  3. Place the "bone" in the white chocolate mixture. Use a spoon or knife to make sure the white chocolate covers everything
  4. Set the bone and parchment paper lined cookie sheet.
  5. Once all your bones are done place the cookie sheet in the freezer
  6. Wait 20 minutes
  7. Enjoy!

Recipe is from HERE