SUPER Cheesy Scalloped Potatoes Recipe

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SUPER Cheesy Scalloped Potatoes Recipe

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I am an Irish girl so I know a thing or two about potatoes ๐Ÿ˜‰

I love this SUPER Cheesy Scalloped Potatoes because I was able to sneak in some veggies and switch out milk for almond milk – and it still takes Delicious – it was gone pretty quickly ( I paired it with a nice whole chicken)

Have you ever made scalloped potatoes before?

SUPER Cheesy Scalloped Potatoes Recipe

I try anyway I can to add vegetables to my recipes when I can – I decided to add a cup of frozen peas to the SUPER Cheesy Scalloped Potatoes – I think they were a perfect fit

If you are wanting to increase the protein and the yummy level – add some crumbled bacon would be a add in ( which is exactly what I did )

I always use turkey bacon – it always does the trick

SUPER Cheesy Scalloped Potatoes Recipe

Here is my awesome dad – heating up the cheese mixture ๐Ÿ™‚

SUPER Cheesy Scalloped Potatoes Recipe

I absolutely love the crispy cheese shell on the top — that to me is pure perfect – YUM!ย  If you make the SUPER Cheesy Scalloped Potatoes recipe please make sure to comment and let us know what you think ๐Ÿ™‚

Love You Guys!

SUPER Cheesy Scalloped Potatoes Recipe

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Ingredients

  • 4 Cups of Potatoes - sliced and peeled
  • 1 Cup of Frozen peas
  • 2 Cups of Milk
  • 4 Strips of Bacon - crumbled
  • ¼ Cup of Flour
  • 2 Tablespoons of Flour
  • ½ teaspoon of salt
  • ½ teaspoon of pepper
  • ¼ teaspoon of garlic powder
  • ¼ teaspoon of onion powder
  • Pinch of Paprika
  • 2 Cups of Cheddar Cheese
  • ¼ cup of onion - chopped

Instructions

  1. Preheat the oven at 350 - lightly grease a 8x8 casserole dish
  2. Layer potatoes ( should be about 3 layer - sprinkle onions and bacon through out each layer
  3. In a saucepan whisk - milk, peas, butter, flour, salt, pepper, garlic powder, onion powder - for 7 minutes - add 1½ Cup of cheese - mix until melted
  4. Pour sauce over potatoes - add the rest of the cheese on top
  5. Cover and bake for 1 hour
  6. Uncover and bake for 20 more minutes
  7. Enjoy!

Recipe is adapted from HERE