Sausage Wonton Recipe

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Sausage Wontons FINAL

All these bites were gone within 30 minutes – they are so easy to make that I was happy to make more. This is the perfect recipe to enjoy on game day – I loved using Johnsonville Sausages for this recipe . Each bite has a HUGE crunch and the dipping sauce is a creamy avocado ranch – super yum! #SausageBowl. These wontons are perfect game day solution for the “sausage bowl”.

Jonsonville Wonton

My biggest tip for having a successful game day celebration is planning, relax ( because something will most likely go wrong), and great food.

I love using these wonton wrappers you can find them at every super market. I also used Johnsonville Brats ( type of German sausage). Any Johnsonville sausage would be great to use – next time I make this I am going to Johnsonville Italian Hot Sausage Links.

I cooked up the sausages first – once they are cooked you are ready to start assembling

Jonsonville Wonton 3

Take a wonton – add sausage, jalapeno, white onion and cheese đŸ™‚

Jonsonville Wonton 2

Close up the wonton and do a simple fry for a couple minutes. Also make the dipping sauce – simply mix 1 avocado with 1/2 cup of ranch dressing  – simply mix together well – it will only take 5 minutes to put together.

Jonsonville Wonton 4

This recipe really is a convenience recipe due to Johnsonville sausages – it really cut the prep time down. There are so many recipes to use Johnsonville sausage in – like chili, nachos, etc.

I really hope you try my recipe – make sure to leave a comment below letting me know what you are planning on making for the BIG game đŸ™‚

Love You Guys!

Sausage Wonton Recipe

:

Ingredients

  • 15 Wonton Wrappers
  • 1 Jalapeno - Diced
  • 15 slices of cheese ( to fit inside wrapper)
  • 15 sliced of cooked Johnsonville Sausage
  • Egg White - One Egg
  • Small cup of water
  • 1 Cup of Cooking Oil
  • Dipping Sauce
  • 1 Avacado
  • ½ Cup of Ranch Dressing

Instructions

  1. Heat oil in a medium size skillet
  2. Arrange the sausage, jalapeno, onion, and cheese
  3. Use water to seam the edges
  4. Whisk the egg - using a brush - brush each wonton with egg
  5. Fry in the oil till golden brown
  6. In a bowl mix together avocado and ranch till smooth - serve with the wontons
  7. Enjoy

 

This is a sponsored conversation written by me on behalf of Johnsonville. The opinions and text are all mine.