Green Bean Casserole with Bacon Recipe
 
Ingredients
  • 1 Can ( 10¾) of Condensed Cream of Mushroom soup
  • ⅓ Cup of Milk
  • ¼ tsp of pepper
  • 28 ounces of cooked green beans ( if frozen cook them)
  • 1½ cup of fried onions ( French's work best)
  • 4 Strips of Cooked Bacon - Chopped
Instructions
  1. Preheat oven to 350
  2. In a bowl combine the following - cream of mushroom soup, milk, pepper, beans, bacon, and ⅓ cup of fried onions
  3. Spread into a lightly greased 9x13 casserole dish
  4. Bake for 25 minutes
  5. Sprinkle with the rest of the onions
  6. Bake for 5 - 10 more minutes
  7. Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/10/green-bean-casserole-bacon-recipe/