Grilled Cheese with Thyme and Pear
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Ingredients
  • Sliced Bread
  • Cheddar and monterey jack cheese
  • sliced pear
  • Sprig of Tymne
Instructions
  1. Place a pan on the burner and set to medium
  2. Lightly butter one side of each piece of bread.  Place one slice on the hot pan.  Add cheese and pear.  Top with other bread slice with the buttered end up.
  3. Allow to cook three minutes or until bottom bread slice has a nice golden brown crust.  Flip and cook another three minutes.
  4. Take sandwich off the heat.  Cut in half and serve.
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2018/05/grilled-cheese-with-thyme-and-pear/