Crock Pot Broccoli Cheese Soup
Soup
8
 
Simple Broccoli Cheese Soup in the Crock Pot
Ingredients
  • 1 (32 ounce) bag frozen chopped broccoli - I do not use the stem
  • 2 (10 ¾ ounce) cans cheddar cheese soup
  • 2 (12 ounce) cans evaporated milk
  • ½ Teaspoon of Garlic Powder
  • 1 Clove of Minced Garlic
  • Cheddar Cheese
  • 1 Tablespoon of Butter or Margarine
  • ½ Teaspoon of Onion Powder
  • 1 teaspoon black pepper
  • 1 Cup of Chopped Onions
Instructions
  1. Heat up a skillet on medium heat and melt butter - Sautee onions for about 10 minutes. Add garlic and cook for one minute.
  2. Place All INGREDIENTS ( except Cheddar Cheese) in the Crock Pot. Cover and cook on low 4-5 hours.
  3. Garnish with Cheddar Cheese Enjoy :)
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2012/02/crock-pot-broccoli-cheese-soup/