Copy Cat Recipe - Olive Garden Pasta E Fagioli Soup in a Crock Pot
- 1 lb ground beef
- ½ onion, chopped
- 1½ carrots, chopped
- 2 stalks celery, chopped ( not shown)
- 2 (14 ounce) cans diced tomatoes, undrained
- 1 (8 ounce) can red kidney beans, drained
- 1 (8 ounce) can white kidney beans, drained
- 3 (5 ounce) cans beef stock
- 1½ teaspoons oregano
- 1½ teaspoons pepper
- 2½ teaspoons parsley
- 1 (10 ounce) jar spaghetti sauce
- 4 ounces pasta
- Brown beef in a skillet.
- Add all ingredients into the crock pot except pasta
- Set Crock Pot on low 7-8 hours or high 4-5 hours.
- Last 45 minutes add pasta.
- Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2012/06/copy-cat-recipe-olive-garden-pasta-fagioli-soup-crock-pot/
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