Crock Pot Cheesy Chicken Recipe
Crock Pot
4 - 6
 
Gluten - FREE
Ingredients
  • 1 Cup of Chicken Stock
  • 1 Cup of Colby Jack Cheese
  • 1 Green Pepper Diced
  • 1 Red Pepper Diced
  • 1 pound of Chicken Breast ( skinless, boneless)
  • ½ teaspoon red pepper flakes
  • 8 oz of cream cheese
  • Pinch of cayenne pepper
  • ½ teaspoon of pepper
  • ½ teaspoon of salt
  • ½ teaspoon of garlic powder
  • ½ teaspoon of onion powder
  • Optional - Rice ( cooked)
Instructions
  1. Set you crock pot to low - add all ingredients except Colby Jack Cheese. Cook for 6 hours
  2. Add Colby Jack Cheese and cook for 1 - 1.5 hours.
  3. Shred the chicken -- should be VERY easy to do at this point. Mix and serve over rice
  4. Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2012/11/crock-pot-cheesy-chicken-recipe/