3 Ingredient Coffee Cupcakes with Coffee Icing
  • Cake Mix - I love Butter Golden For This Recipe
  • 10 -12 oz of coffee ( any flavor will do)
  • Can of White icing
  1. Preheat Oven To The Temperature As Instructed On The Cake Box ( It is Usually 350)
  2. In a bowl mix - dry cake mix, coffee ( 8 - 10 oz) the batter should look like this picture below- that is it - do NOT add eggs, oil or water
  3. Mix well -- if you have to use more coffee that is fine -- it should look like a normal batter
  4. Line a cupcake tray with cupcake liners and fill each one to the ¾th mark on the liner
  5. Cook until fully cooked - I use the old toothpick trick - stick a toothpick into the middle of the cake if it comes out clean you are done
  6. In a small bowl - I put about ½ a can of frosting -- slowly add in coffee -- you want to lightly flavor the frosting -- mix till well combined
  7. Frost each cupcake and enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/01/3-ingredient-coffee-cupcakes-coffee-icing-recipe/