Buffalo Chicken Dip Recipe
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: 5 - 6
 
Ingredients
  • 8 ounce package of cream cheese, softened
  • ½ cup ranch dressing
  • ⅓ cup Frank’s Red Hot Cayenne Pepper Sauce
  • 1 cup shredded mozzarella cheese
  • 2 cups shredded chicken or chopped chicken
  • 1 teaspoon black pepper
  • ½ Cup of Sour Cream for Dipping
  • Chopped green onion for garnish
  • Crackers for Dipping
Instructions
  1. Preheat oven to 350.
  2. In a food processor or mixer - combine all the ingredients ( Except those crackers)
  3. Transfer to a casserole dish - 8x8 works best - bake for 20 minutes
  4. Serve and Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/03/buffalo-chicken-dip-recipe/