Oven Tacos Recipe
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Ingredients
  • 1 pound lean ground beef
  • 12 hard shell tacos
  • Taco Seasoning - Use Recipe HERE
  • 8 ounce tomato sauce
  • 1 Can of Black Beans - Drained and rinsed
  • 4 ounces of diced green chili, canned
  • olive oil
  • 1½ cups colby jack, shredded
  • Lettuce, sour cream, guacamole for garnish
Instructions
  1. Pre-heat your oven to 400 degrees.
  2. Brown the ground beef - drain the excess fat. Stir in taco seasoning, green chili, tomato sauce, and black beans.
  3. Brown ground beef in a large skillet, then drain any excess fat.
  4. Arrange 12 hard shell tacos - 9 x 13 inch casserole dish. Spoon mixture into each shell
  5. Top each taco with shredded cheddar cheese.
  6. Bake for 10 minutes
  7. Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/03/oven-tacos-recipe/