Halloween Bones Recipe
 
Ingredients
  • White Candy Melts
  • Mini Marshmallows
  • Stick Pretzels
Instructions
  1. Melt Candy Melts in the microwave - I ended up half the bag for about 24 "bones"
  2. Stick two marshmallows on the end of each pretzel. The pretzel should be in about half way of each marshmallow
  3. Place the "bone" in the white chocolate mixture. Use a spoon or knife to make sure the white chocolate covers everything
  4. Set the bone and parchment paper lined cookie sheet.
  5. Once all your bones are done place the cookie sheet in the freezer
  6. Wait 20 minutes
  7. Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/09/halloween-bones-recipe/