Buffalo Chicken Dip Recipe
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Ingredients
  • 8 ounces of cream cheese - soft
  • 1.5 Cups of Chicken Shredded ( We use a Rotisserie Chicken From The Store)
  • 1 Cup of Blue Cheese Dressing
  • ⅓ Cup of Red Hot Sauce
  • Celery Diced
  • Colby Jack Cheese ( Topping)
  • Pinch of Red Pepper Flakes
  • Blue Cheese Crumbles ( Optional)
Instructions
  1. In a skillet ( over medium heat) mix the following together - chicken and hot sauce
  2. In a sauce pan melt the cream cheese. Add the dressing once it is melted
  3. Add the dressing and mix - all of this on low/medium heat
  4. Add chicken to the dressing
  5. Mix and place in serving dish
  6. Sprinkle celery and blue cheese on top
  7. Sprinkle cheese on top
  8. AND ENJOY
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2013/11/buffalo-chicken-dip-recipe-2/