Ice Cream Bread Recipe
 
Ingredients
  • 2 Pints of Ice Cream ( Any Flavor)
  • 1½ Cups of Self Rising Flour
Instructions
  1. Preheat oven to 350
  2. Grease loaf pan ( I use a little vegetable oil)
  3. In a mixing bowl mix ice cream and flour together - make sure they are completely mix and a batter has formed
  4. Pour batter into the loaf pan and bake for around 45 minutes - make sure to place a tooth pick into the loaf to make sure it is fully cooked
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/01/ice-cream-bread-recipe/