Spinach and Artichoke Dip Recipe ( Recipes from Marie)
: 
 
Ingredients
  • ½ Cup of Artichoke Hearts ( chopped) use marinated type
  • 10 Oz of Frozen Spinach - Heated AND all excess water drained
  • ½ Cup of Mayo ( light)
  • ½ Cup of Parmesan Cheese
  • Pepper
Instructions
  1. Heat skillet over medium heat - add artichoke hearts and spinach - you do not need to use oil since the hearts are marinated in oil
  2. Cook for 5 minutes - add cheese, mayo, and some pepper - mix for 3 minutes
  3. Serve and Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/03/spinach-artichoke-dip-recipe-recipes-marie/