Easy Shrimp and Asparagus Fettuccine Recipe
  • 1 bunch of Asparagus - tips cut off
  • ½ Cup of Olive Oil
  • 3 Cloves of Garlic, minced
  • Pinch of Salt and Pepper
  • 1 Pound of Fettuccine Pasta
  • ½ Pound Shrimp - deveined and clean
  • 1 Cup of Parmesan Cheese
  • 1 Tablespoon of Old Bay Seasoning
  1. In a skillet - add a little bit of your olive oil - add garlic and cook for 5 minutes - add asparagus and cook for 10 minutes - once the asparagus is bright green it is done - take the skillet off the heat
  2. Cook pasta according to the box instructions
  3. Take asparagus off of the skillet - add about 2 tablespoons of Olive Oil - cook shrimp - once shrimp is cooked add pasta, olive oil, old bay, salt, pepper, asparagus and the rest of the olive oil into the skillet - stir for about 2 minutes
  4. Add cheese and enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/04/easy-shrimp-asparagus-fettuccine-recipe/