Olive Garden Hot Artichoke Spinach Dip Recipe
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Ingredients
  • 8 oz of light cream cheese
  • ½ cup frozen chopped spinach, thawed
  • ½ cup grated Parmesan cheese
  • ¼ teaspoon crushed red pepper flakes
  • 1 jar of artichoke hearts - drained and chopped
  • ¼ teaspoon salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon of black pepper
Instructions
  1. Heat spinach and make sure to drain excess water - I use the microwave
  2. In a skillet over medium heat - add cream cheese - it will start to melt - once almost complete melted add spinach and the artichokes
  3. Add the rest of the seasoning and cheese - heat for 1 or 2 more minutes
  4. Serve with chips
  5. Enjoy!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/07/olive-garden-hot-artichoke-spinach-dip-recipe/