Cheesy Meatball Bubble Biscuits Recipe
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Ingredients
  • 1 roll of Grand Rolls - cut each biscuit into 2
  • ¼ cup of Parmesan Cheese
  • ½ tsp of oregano dried
  • 8 meatballs - cooked and cut in half
  • Sting cheese - cut into ¼ths
  • ¼ tsp of garlic powder
  • marinara sauce
Instructions
  1. Preheat oven to 375
  2. Take each biscuit half - and flatten the biscuit out
  3. Place half of the meatball in the center - place ¼th of sting cheese on top
  4. wrap the biscuit up so it is a ball form
  5. Place the ball in a cake dish
  6. Once all the biscuits are made - sprinkle garlic powder, oregano and parmesan cheese on top of the dough balls
  7. Bake for about 25 minutes
  8. Enjoy with marinara sauce
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/08/cheesy-meatball-bubble-biscuits-recipe/