Crock Pot Cheesy Creamy Mashed Potatoes Recipe
 
Ingredients
  • 3 Pounds of Yellow Potatoes ( Cut in half)
  • 4 oz of Heavy Cream
  • 4 oz of Chicken Stock
  • 4 oz of Butter
  • 4 oz of Cream cheese
  • 1 Cup of White Cheddar Cheese ( Shredded)
  • Chives - Diced
  • ¼ Tsp of Salt
Instructions
  1. Set your crock pot to low - place chicken stock and potatoes in the crock pot - cover and cook on low for 2 hours
  2. Add butter and heavy cream and salt
  3. Cook for 4 more hours
  4. Add cream cheese and cheddar cheese - cook for 2 more hours
  5. Mash everything together
  6. Serve and Garish with Chives
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2014/10/crock-pot-cheesy-creamy-mashed-potatoes-recipe/