Super Quick Spaghetti Carbonara Recipe
  • 8 ounces spaghetti
  • 2 large eggs
  • 1 cup grated Parmesan
  • 4 slices Turkey bacon, diced
  • 1 Tablespoon of Olive Oil
  • 2 cloves garlic, minced
  • salt and freshly ground black pepper, to taste
  • 2 tablespoons chopped fresh parsley leaves
  1. Cook pasta - remember to reserve about ½ Cup of pasta water
  2. In a large skillet - place bacon - cook for a few minutes - add in garlic cook for one minute
  3. While all that is cooking in a bowl - whisk oil, eggs, and parmesan cheese together
  4. Once the pasta is cooked place in the skillet with the bacon - keep the heat low/medium
  5. Slowly add in the egg mixture - make sure to keep everything moving you do not want scrambled eggs
  6. Add in seasonings and parsley
  7. Enjoy!
Recipe by Budget Savvy Diva at