Chicken Fajita Recipe
- 2 Tablespoons of Oil
- 1 Pound of Chicken Breast Cut Into Strips
- ½ Yellow - Cut into Strips
- 1 Red Bell Pepper - Cut into Strips
- 1 Green Bell Pepper - Cut into Strips
- 1 Packet of McCormick Fajita Skillet Sauce
- Tortillas
- In a large skillet - add oil and cook chicken - you can season with salt and pepper
- Once chicken is cooked place onto a plate
- Add onions and peppers - cook until veggies are soft
- Add chicken back into the mix
- Add skillet sauce and cook for about 10 minutes over medium/low heat
- Serve hot in the skillet with tortillas
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2015/01/chicken-fajita-recipe/
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