The BEST Alfredo Tortellini Recipe
  • 2 Cloves of Garlic, minced
  • 1 Tablespoon of Olive Oil
  • 1 Cup of Whipping Cream
  • ¾ Cup of Parmesan Cheese
  • Salt and Pepper to Taste
  • 2 Tablespoons of Butter
  • Large Packet of Tortellini - or about 20 oz of your favorite pasta
  1. In a skillet - add oil - heat on medium heat add garlic
  2. Keep the garlic moving and brown
  3. Place in a food processor everything from the skillet - garlic and excess oil and whipping cream
  4. While you are doing this make sure the water is ready to cook the tortellini --- if it is dry pasta get that water ready earlier
  5. Now process for about 1 - 2 minutes --- it is going to whip into a thick sauce
  6. Taste - add salt and pepper till it is perfect
  7. Place the cooked pasta into the skillet with the butter - over low heat - melt the butter and fold the pasta into it
  8. Add the sauce - mix till well blended
  9. Top with red pepper flakes if you want a little heat
  10. Enjoy
Recipe by Budget Savvy Diva at