The BEST Alfredo Tortellini Recipe
- 2 Cloves of Garlic, minced
- 1 Tablespoon of Olive Oil
- 1 Cup of Whipping Cream
- ¾ Cup of Parmesan Cheese
- Salt and Pepper to Taste
- 2 Tablespoons of Butter
- Large Packet of Tortellini - or about 20 oz of your favorite pasta
- In a skillet - add oil - heat on medium heat add garlic
- Keep the garlic moving and brown
- Place in a food processor everything from the skillet - garlic and excess oil and whipping cream
- While you are doing this make sure the water is ready to cook the tortellini --- if it is dry pasta get that water ready earlier
- Now process for about 1 - 2 minutes --- it is going to whip into a thick sauce
- Taste - add salt and pepper till it is perfect
- Place the cooked pasta into the skillet with the butter - over low heat - melt the butter and fold the pasta into it
- Add the sauce - mix till well blended
- Top with red pepper flakes if you want a little heat
- Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2015/03/alfredo-tortellini-recipe/
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