Lemon Butter Chicken Recipe
- 4 -5 Chicken Thighs - Skin and Bone In
- 2 Teaspoons of Paprika
- Salt and Pepper
- 3 Tablespoons of Butter
- 4 Cloves of Garlic, Minced
- 1 Cup of Chicken Broth
- ½ Cup of Heavy Cream
- ½ Cup of Parmesan Cheese
- Zest of One Lemon
- Juice Of One Lemon
- 1 teaspoon of dried thyme
- 3 Cups of Spinach
- Preheat oven to 400
- In a bowl mix - paprika, salt, and pepper. Season the thighs with this mixture
- Melt butter in a skillet over medium heat - place chicken skin side down into the butter - sear both sides about 4 minutes each
- Place chicken on a plate and get rid of a bit of the grease
- Add garlic into the skillet - stir in broth, cream, Parmesan, lemon juice, zest, spinach, and thyme
- Bring to boil
- Add chicken back in
- Bake for 25 Minutes
- Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2016/03/lemon-butter-chicken-recipe/
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