Chocolate Monkey Bread Recipe
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Ingredients
  • 1 Cup of Chocolate Chips
  • Butter ( To Grease The Bundt Pan ) - you can use spray as well.
  • ½ cup granulated sugar
  • 2 cans (16.3 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
  • 1 Teaspoon of Cinnamon
  • 1 cup firmly packed brown sugar
  • ¾ cup butter or margarine, melted
Instructions
  1. Heat oven to 350°F. Grease the pan
  2. In a large bag - mix sugar and cinnamon together.
  3. Cut each biscuit into ¼ths and place into the bag of sugar - cover well and place pieces into the bundt pan - add chocolate chips
  4. Mix brown sugar and butter; pour over biscuit pieces.
  5. Bake for 40 minutes
  6. Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2016/05/chocolate-monkey-bread-recipe/