Chicken Pot Pie Pasta
 
Ingredients
  • 1 Cup of Cooked Chicken
  • 16 oz of Egg Pasta Noodles
  • 1 Cup of Celery
  • 1 Cup of Carrot
  • 1 Cup of Chicken Broth
  • 2 Tablespoon of Olive Oil
  • 1½ Cup of Onions
  • 2 Garlic Cloves, Minced
  • 2 Teaspoons of Parsley
  • 1 Teaspoon of Salt
  • 1 Teaspoon of Pepper
  • ½ Teaspoon of Oregano
  • ½ Teaspoon of Garlic Powder
Instructions
  1. In a large skillet over medium heat add in oil and garlic.
  2. Add in carrots and celery and cook for 5 minutes
  3. Add in chicken broth and pasta - cover and cook for till pasta is cooked.
  4. Add in the rest of the ingredients - stir and let stir without heat for 5 minutes
  5. Serve
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2016/09/chicken-pot-pie-pasta/