Oatmeal Raisin Cookies
  • ¾ cup butter
  • ¾ cup sugar
  • ¾ cup light brown sugar
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 ¼ cups Bob’s Red Mill Unbleached White All-Purpose Organic Flour
  • 1 tsp. baking soda
  • ¾ tsp. Ground cinnamon
  • ½ tsp. Salt
  • 2 ¾ cups rolled oats
  • 1 cup raisins
  1. Preheat oven to 375°F
  2. In a large bowl mix softened butter, sugar, and packed brown sugar until smooth. Add vanilla and beat in eggs until the mixture is fluffy.
  3. Mix flour, baking soda, cinnamon and salt. Add to the butter mixture gradually while beating. Stir in oats and raisins.
  4. Dab spoonfuls of the batter onto ungreased cookie sheets. And bake 8-10 minutes or until golden brown. Remove from oven and let cool for a few minutes. Transfer cookies and allow to cool completely.
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2017/12/oatmeal-raisin-cookies/