Cactus Sugar Cookies
- 1 C of unsalted sweet cream butter, softened
- 1½ C Powder sugar
- 1tsp vanilla
- 1 egg
- 3 C of flour
- 1 tsp baking soda
- 1 tsp cream of tarter
- Cookie Cutter: Sweet Sugarbelles Cactus shape
- Royal Icing ingredients
- 4 egg whites
- ½ tsp cream of tarter
- ½ tsp vanilla
- 4½ C powder sugar
- Leaf green and Neon Green gel food coloring
- 2 disposable piping bags fitted with a number 2 tip
- 1 squeeze bottle
- Preheat oven to 350 degrees
- Cover a cookie sheet with parchment paper and set aside
- Using a standing mixer, cream together the butter, powder sugar, vanilla and egg and mix until combined and creamy
- Using a large bowl, combined the flour, baking soda and cream of tarter
- Gradually add in the dry ingredients and mix on low speed
- Using your hands continue to mix until fully combined
- Lightly flour a cutting board and knead the cookie dough a couple of times
- Roll out the dough to about ½ inch thick
- Cut out 12 Cactus and place onto a cookie sheet
- Bake for 8 minutes or until lightly golden brown
- Repeat steps until all dough has been used
- Let cookies cool completely
- Royal Icing Directions:
- Using the standing mixer, combine the egg whites, cream of tarter, vanilla and powder sugar and mix until combined and stiff peaks form
- Split icing into 2 bowls
- Add a few drops of Leaf green into the first bowl and mix until combined. You are wanting to get a slightly dark green color
- Add about 2-4 drops of neon green gel coloring into the second bowl and mix until combined.
- Scoop about ¼ C of the leaf green icing into one of the piping bags
- Scoop ½ C Neon green icing into the second piping bag and set aside
- Add 2-4 tsp of water into the remaining leaf greeb icing bowl and mix until combined
- Pour the icing into squeeze bottle
- Using the leaf green piping bag, out line the cactus
- Using the thinned icing, fill in the cactus
- Let cookies dry overnight.
- Using the neon green piping bag, pipe a line round the middle of the cactus
- Pipe a line around the edges of the cactus arms
- Pipe broken lines down the centers of the cactus like in the images
- Pipe little hearts on some of the broken lines
- Allow to dry for 2 hours before enjoying!
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2021/01/cactus-sugar-cookies/
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