Tortilla Roll-Ups
: Sara @ Budget Savvy Diva
: Appetiser
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: Varies
- flour tortillas ( corn if you want to make a gluten - free version)
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 Chopped Jalapenos ( seeded)
- 2 teaspoons chopped green onion
- ½ diced green pepper
- ¼ Teaspoon of Salt
- ½ teaspoon of onion powder
- ½ teaspoon of garlic powder
- 1.5 Teaspoons of pepper
- 12 ounces sharp Cheddar cheese, grated
- Salsa
- 1 Tablespoon of finely chopped cilantro
- 1 Teaspoon of lime juice and plenty of zest
- 1 Tablespoon of Olive Oil
- Heat oil in a pan and add green pepper, Jalapenos , and salt. Cook till tender about 10 minutes.
- In a medium-sized bowl mix - cream cheese, sour cream, cheddar cheese, onion powder, green onions, garlic powder, pepper, cilantro, lime juice; sauteed green peppers and sauteed Jalapenos.
- Heat of the tortilla in the microwave ( just 30 seconds) it makes it easier to wrap.
- Place a "healthy" amount of mixture on a tortilla - and spread.
- Roll and Set aside. Keep repeating steps 4 and 5 till you run out of tortillas or mixture :)
- Place your "rolls" ( covered tightly) in the fridge for at least 5 hours or overnight.
- When ready to serve, cut each roll into ½-inch slices.
- Sprinkle with lime zest. Serve with salsa.
- Enjoy
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2012/02/tortilla-roll-ups/
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