Crock Pot Cream Cheese Chicken Recipe
- 1½ lbs chicken pieces
- 1 Tablespoon of Italian seasoning
- 2 tablespoons melted butter (divided)
- ½ teaspoon of dried onion flakes
- ½ Teaspoon onion powder
- ½ Teaspoon Garlic Powder
- ½ Teaspoon Pepper
- ½ Teaspoon Salt
- (5¼ ounce) can cream of chicken soup
- 4 ounces cream cheese
- ¼ cup chicken broth
- Set chicken into a crock pot set to low.
- add all the seasonings and butter.
- Cook on low for 3-4 hours
- You can shred the chicken at this point
- Add Cream of Chicken Soup, cream cheese, and chicken broth. Cook on low for an additional hour.
Recipe by Budget Savvy Diva at https://www.budgetsavvydiva.com/2012/08/crock-pot-cream-cheese-chicken-recipe/
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