Copycat Recipe – Marie Callender’s Cornbread
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What You Need
- 2 eggs
- 1 cup milk
- 1 tablespoon butter melted
- 1.5 cups Bisquick
- 1/3 cup cornmeal
- 3/4 cup sugar
- 1/2 teaspoon baking powder
What To Do
Preheat oven to 350
Combine all dry ingredients then add the rest 🙂
Pour into a 8×8 dish
Bake for 30 – 35 minutes.
Copycat Recipe - Marie Callender's Cornbread
Ingredients
- 2 eggs
- 1 cup milk
- 1 tablespoon butter melted
- 1.5 cups Bisquick
- ⅓ cup cornmeal
- ¾ cup sugar
- ½ teaspoon baking powder
Instructions
- Preheat oven to 350
- Combine all dry ingredients then add the rest 🙂
- Pour into a 8x8 dish
- Bake for 30 - 35 minutes.







