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Easy to make and very yummy. Gluten- Free.
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- 1 (7 1/2 ounce) can tomato sauce
- 1/8 cup water
- 1/2 teaspoon sugar
- 1/4 teaspoon dried oregano
- 1/8 teaspoon dried basil leaves
- 1/8 teaspoon garlic powder
- 1/8 teaspoon salt
- Pinch of black pepper
- 1/2 whole bay leaf
What To Do
Combine all ingredients in a sauce pan. Heat till boils and lower heat to simmer and cover. Cook for 30 minutes – stir occasionally.
Enough sauce for 1 pizza.
- 1 (7½ ounce) can tomato sauce
- ⅛ cup water
- ½ teaspoon sugar
- ¼ teaspoon dried oregano
- ⅛ teaspoon dried basil leaves
- ⅛ teaspoon garlic powder
- ⅛ teaspoon salt
- Pinch of black pepper
- ½ whole bay leaf
- Combine all ingredients in a sauce pan. Heat till boils and lower heat to simmer and cover. Cook for 30 minutes – stir occasionally.
- Enough sauce for 1 pizza.
Recipe is adapted from HERE

































{ 2 comments… read them below or add one }
Can’t wait to try! I LOVE Pizza Hut! Last night my hubby said I’ve been doing such an awesome job at my new job he’s going to take me there for dinner tonight! Next up- can you come up with a copycat recipe for their AMAZING creamy italian dressing?! That’s something I can never find as good anywhere else!
Might want to try adding some vegetable oil. I worked there for years and we always added oil when we made sauce. Also, we didn’t cook the sauce just let it sit for at least 4 hours but overnight was always better.
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