5 Ways You Can Get Better at Mixing Drinks

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Being a skilled mixologist can be a goal for nearly anyone. After all, how fun would it be to impress your friends when you whip up complex drinks for them by hand at your next party? Being able to create drinks that are creative and all your own recipes can also be a big motivator for learning how to be better at mixing drinks, especially if you’re starting to learn mixology along the way. Even a simple rum and Coke can be fairly unappetizing if it is not mixed correctly.

An online bartender course can help you make the most of your drink cabinet and your love for delicious drinks of all shapes and sizes. Whether you are looking to become the host of the year or you just want to get creative with your own drink mixtures at home, this is a great way to improve your skills with ease.

 

Ways to Get Better at Mixing Drinks

There are many small things that actually go into making a really good drink. Sure, you can watch Cocktail on loop and try to learn how to flair with the best of them, but there are also some fundamentals that you need to have locked down before you will be able to make drinks that will wow your friends and family.

1.      Use Fresh Citrus

One of the biggest tips that a professional bartender will give to you is to use fresh citrus when making drinks that include things like lime, fruit, or even garnishes. Liqueurs and other imitation flavors can add something to a drink, but the drink will not feel fancy or even refreshing without the real fresh citrus that is included in it.

This means that you need to get fresh oranges, limes, and lemons to use when you make margaritas, Sidecars, or other fruity drinks with some zest. You will also want to be sure that your garnishes are beautiful to look at so no brown or spotty lemon peels cloud up your martini glasses!

The fresher the ingredients that you use in your mixology, the better when it comes to taste and to enjoyment. You yourself can probably attest to that fact if you just think about the kinds of drinks you have been served at high-end establishments compared to the drinks that you get at cheap dive bars.

2.      Get the Glass Right

The glass DOES matter. When you are serving certain drinks, the glass is a key element of the drink itself. This is seen in drinks like the Moscow Mule, which becomes watered down and not nearly as delicious when it is not served in the classic tin mug. You would also never dare serve a red wine in a tumbler to a guest.

The glass for your martini, your margarita, and even your white wine does make a difference in how the drink tastes, smells and is enjoyed. Having the right glassware on hand is a critical part of being good at mixing drinks and ensuring that your friends and family will love being able to have you mix up drinks for their enjoyment.

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3.      Pour in the Right Order

Many people make the mistake of assuming that you can just put the alcohol and ingredients of a drink into the glass in any order and get the same result. This is actually rarely the case, and pouring in ingredients in the wrong order can have a very negative impact on the taste and the color of the drink. Even if you are not making a drink that has a floating layer on top that is color-layered, you still need to put the ingredients in the glass in the right order.

Make sure that you follow the recipe to the letter, and you will also have the best possible outcome compared to the wing it and hope for the best method.

4.      Have the Right Tools

Muddlers, shakers, and the right jigger shot glass are key aspects of well-balanced and delicious drinks. Hand pouring or eyeballing a pour can lead to a drink that is just not right when it comes to ratios. Using the tools of the trade often has a very big impact on the overall quality of the drinks that you are serving to your guests.

If you don’t have the right mixologist tools on hand, there are substitutes that will work quite well. Slotted spoons can stand in for muddlers and strainers, for example, and vegetable peelers can make fruit garnishes a breeze to create. However, if you are really serious about getting better at making excellent drinks, you will invest in the tools of your trade.

5.      Use Top-Shelf Alcohol

It is a rare drink that is not improved by the addition of a top-tier alcohol brand. Well, brands tend to have a more alcoholic taste, and they can also lead to headaches and hangovers the next morning. Investing in quality ingredients can elevate your drinks beyond the mundane to the extraordinary.

That being said, be sure that you know that the taste profile is for the top-shelf liquor that you are getting for your next party. Some top-quality alcohols have their own specific taste profile, which can change how your cocktails taste. Do a little research to figure out which top-label brands are best for the kinds of drinks that you are planning to make.

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Learning to be a Good Mixologist Can be Fun

There are few skills that are as fun to develop as mixology skills. You might never learn to flair, but that’s okay. What you should aim to know how to do is to create a balanced and delicious drink that your guests or family will love drinking.

Knowing more about how to properly prepare and mix drinks can take your boring drink routine and throw it out the window. It can be easy to create really delightful cocktails with ease once you have the necessary tools and skills. Investing in a class can help you to get your skills on point with ease.