Baked Maple Salmon Recipe

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Baked Maple Salmon Recipe

Be the MOST AWESOME Person EVER and REPIN This Recipe

I will just come out and say it

This is one of my best recipes EVER! My family has always been fans of salmon ( especially being in OR there is plenty of salmon around)

What I like most about this recipe is that it is SUPER easy to make and it is VERY impressive

If you are having a semi fancy dinner OR you simply want to make something that tastes like it is from a restaurant then this recipe is for you 🙂

Baked Maple Salmon Recipe

To make the Baked Maple Salmon Recipe gluten – free I am using a gluten free soy sauce ( they sell it everywhere now I think – I picked up my bottle at Winco )

I also used pure Maple Syrup — now you can substitute it BUT I do not suggest it

This dish makes 4 servings ( I used 1 pound of Salmon) — the cost of the dish is right at $10 – so it is not extremely frugal but it is very impressive

Baked Maple Salmon Recipe

I thought it paired nicely with my Oregon plate – don’t you think

If you do make the Baked Maple Salmon Recipe please let us know what you think 🙂

Love You All!

Baked Maple Salmon Recipe



  • 1 pound of salmon
  • ⅓ Cup of Maple Syrup
  • 2 Cloves of Garlic, Minced
  • 2 Tablespoon of Soy Sauce
  • Dash of Salt and Pepper


  1. Preheat oven to 400
  2. In a casserole dish - I do suggest something a bit larger than a 8x8 casserole dish - lightly grease the dish
  3. In a bowl - whisk - syrup, salt, pepper, soy sauce together
  4. Place salmon in the casserole dish - pour the sauce over the fish
  5. Place casserole uncovered in the oven for 20 minutes
  6. Enjoy!