Copy Cat – Starbucks Passion Tea Lemonade Recipe

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Copy Cat - Starbucks Passion Tea Lemonade Recipe

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If you did not know I am a HUGE fan of Starbucks – but the prices are a little too high for this gal

I have been experimenting with infused waters the last month or so but I thought it would be fun to try a drink that was an infused tea with a bit of lemonade then I remembered the tea/ lemonade drink that Starbucks has

I tried to make the CopyCat – Starbucks Passion Tea Lemonade Recipe as close as possible to the original product — I think I got pretty darn close — and the price difference is pretty crazy!

All you need for this recipe is ONLY 3 ingredients ( 4 if you include the water)

The other ingredients are Tazo Passionfruit Tea Bags, Lemonade ( I used Simply Lemonade) and sugar – Now the amount of sugar you use is really up to you- I made about 3 Cups worth of the drink and only added about 1/4 cup of white sugar — so it was tart but not too tart you can do what you think your family would like

My whole family loved the drink — perfect for a warm summer day 🙂

Copy Cat - Starbucks Passion Tea Lemonade Recipe

Here is my dad setting up the picture ( or how the final picture is going to look — there was a HUGE discussion about what type of green straw to use … no joke 😉

This drink is naturally gluten – free and dairy free if you were wondering

Copy Cat - Starbucks Passion Tea Lemonade Recipe

If you do make the Copy Cat – Starbucks Passion Tea Lemonade Recipe please make sure and comment and let us know what you think

If there is another Starbucks drink you would like me to Copy Cat please leave it in the comment section 🙂

Love You Guys!

Copy Cat - Starbucks Passion Tea Lemonade Recipe



  • 2 Tazo Passion Fruit Tea Bags
  • White Sugar ( I used about ¼ Cup)
  • 2 Cups of Hot Water
  • Ice
  • 1 Cup of Lemonade


  1. First add tea bags to the hot water - let sit for about 5 minutes
  2. Toss Tea Bags - Pour the hot tea over ice
  3. Once the mixture is cool add to a small pitcher - add in the lemonade
  4. Add in the sugar - taste add a bit more sugar if it needs it
  5. Enjoy!

Recipe is adapted from HERE