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Such an amazing pasta dish. Delicious and simple. Make it tonight
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What You Need
- Garlic Powder
- 2 large chicken breasts
- 1/3 cup Grated Parmesan Cheese
- Salt And Pepper, to taste
- Extra Virgin Olive Oil
- 1/2 cup Heavy Cream
- 2 Tablespoons Butter ( or margarine )
- Store Bought Pesto
- 12 ounces penne pasta
- 1/3 Cup of diced tomato
- 1 Tablespoon of sun – dried tomatoes diced
What To Do
Cook pasta as instructed on the box. Drizzle a little oil after pasta has been drained
Cook chicken ( season with salt, pepper; garlic powder) and slice into bite size pieces.
In a medium-size saucepan heat cream and butter. Stir in pesto ( about 3 oz).
Combine pasta, sauce, chicken, cheese; tomatoes.
Season to taste
Enjoy

- Garlic Powder
- 2 large chicken breasts
- ⅓ cup Grated Parmesan Cheese
- Salt And Pepper, to taste
- Extra Virgin Olive Oil
- ½ cup Heavy Cream
- 2 Tablespoons Butter ( or margarine )
- Store Bought Pesto
- 12 ounces penne pasta
- ⅓ Cup of diced tomato
- 1 Tablespoon of sun – dried tomatoes diced
- Cook pasta as instructed on the box. Drizzle a little oil after pasta has been drained
- Cook chicken ( season with salt, pepper; garlic powder) and slice into bite size pieces.
- In a medium-size saucepan heat cream and butter. Stir in pesto ( about 3 oz).
- Combine pasta, sauce, chicken, cheese; tomatoes.
- Enjoy
Recipe is adapted from HERE
































{ 6 comments… read them below or add one }
Holy Cow! I can’t believe ho delicious this was. Rich and creamy. The Basil just sings! I wouldn’t change a thing about this recipe. Thank you!
Again Thanks!!! I love reviews
i made this for dinner tonight and OMG! this is sooooo good! taste like something youd order in a restaurant. i doubled the sauce and left out the sun dried tomatoes since i couldnt find them in the store. definitely something i will make again!
Yay!!! It is one of my best recipes
Making this tonite. Looks fabulous and I’m so excited to eat dinner.
I have a nice bread and salad to go with it.
Thank you! My family loved this, it was delicious! We had all of the ingredients on hand and it came together so fast. Definitely adding it to the monthly “rotation”
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