Garlic Rosemary French Fries Recipe

Make sure to pin the recipe or REPIN

Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE 🙂 I might miss this time every now or then – but I know you understand

Make sure to follow Budget Savvy Diva on Facebook 🙂

Find Copy Cat Restaurant Recipes HERE

Find Crock Pot Recipes HERE

Ingredients

1.5 pound of potatoes

Salt

1 tablespoon of fresh rosemary

vegetable oil

2 cloves of garlic minced

Directions

Heat oil in a skillet – you know the oil is hot enough when you add a drop of water into the oil and it starts sizzling

Cut the potatoes into fry shape ( I used a mandolin) – add the potatoes to the oil and cook for a few minutes till the fries turn golden brown

Place “cooked” potatoes on a paper towel to drain excess oil – sprinkle rosemary and salt on the fries at this point

Garnish with garlic right before serving

Enjoy

: 10 mins

: 20 mins

: Sara

: Side

Cuisine: American

: 4

Gluten - Free

Heat oil in a skillet - you know the oil is hot enough when you add a drop of water into the oil and it starts sizzling
Cut the potatoes into fry shape ( I used a mandolin) - add the potatoes to the oil and cook for a few minutes till the fries turn golden brown
Place "cooked" potatoes on a paper towel to drain excess oil - sprinkle rosemary and salt on the fries at this point
Garnish with garlic right before serving
Enjoy