Copy Cat Recipe – Denny’s French Toast Recipe

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Copy Cat Recipe - Denny's French Toast Recipe

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As many of you know I worked through college at Disneyland – what almost none of you know is that Denny’s is the local hangout for Disney kids ( well maybe not anymore) but when I was working there many late nights were spent at Denny’s . I had A LOT of Denny’s French Toast during that time and I have been wanting to make some at home for a long time for my family to enjoy.

After a while of testing recipes I finally found one that really works. My family tried and it was a HUGE HIT!!!!

PLUS it is not difficult to make ( something that will be done in 20 minutes)

Copy Cat Recipe - Denny's French Toast Recipe

Sadly I really do not think you can make this dish gluten – free. You really to use Texas Toast and I have never seen gluten – free Texas Toast

There was A LOT of trial and error with this recipe but the final product was spot on here is my dad cooking while eating the rejects

Copy Cat Recipe - Denny's French Toast Recipe

Now let’s see a final picture πŸ™‚

Copy Cat Recipe - Denny's French Toast Recipe

Taste just like you went to the restaurant without having to pay restaurant prices — this recipe makes enough for a family of four — this might be the perfect holiday breakfast πŸ™‚

If you make this recipe or any of my other recipes I would love to see it – simply snap a shot and place it on Instagram use the #budgetsavvydiva so I can check it out πŸ™‚

Love You All!

Copy Cat Recipe - Denny's French Toast Recipe



  • 4 Eggs
  • ⅔ Cup of Skim Milk
  • ⅓ Cup of Flour
  • ⅓ Cup of Sugar
  • Pinch of Salt
  • 1 teaspoon of Vanilla
  • ½ tsp of Cinnamon
  • 6 - 8 Slices of Texas Toast
  • 4 Tablespoons of Butter


  1. Whisk the following ingredients: eggs, milk, salt, cinnamon, flour, sugar, vanilla.
  2. Melt Butter in a skillet over medium heat
  3. Soak Texas Toast each side for 30 seconds
  4. Once soaked place on skillet and cook each side - takes a couple minutes per side
  5. Serve with hot syrup
  6. Enjoy πŸ™‚

Recipe is adapted from HERE