Caramel Pull Apart Bread Recipe
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I know the little bits up top look burnt but I think that has something to do with the lightening because it was not that bad
I decided to use sweet Hawaiian rolls for this dish but you could go for something more traditional like a French Roll
When I was putting together this dish I was thinking it would be perfect for you to make on Christmas Morning – Simple and Sweet ( literally)
As you can easily see almost everything for this recipe can be found in your pantry already
Though I call this dish as pull apart bread it is also like a casserole since the egg mixture binds everything together – it is pretty awesome either way BUT you will mostly likely need a fork to eat the dish or your hands ( whatever floats your boat)
Now let’s look at a close up picture 🙂
If you make this recipe or any of my other recipes I would love to know what you think – make sure to comment on the recipe post on how it was – I do share some of the comments on Facebook 🙂
If you snap a picture of the dish I would love to see it just put it on instagram and use the #budgetsavvydiva so I can check it out
Love You All!
Caramel Pull Apart Bread Recipe
Ingredients
- 3 Eggs
- ¾ Cup of Milk
- 2 Teaspoons of Vanilla Extract
- 1 Package of Hawaiian Bread
- Pinch of Salt
- ⅓ Cup of Sugar
- Caramel Sauce
Instructions
- Preheat oven to 375
- Chop the bread into bite size pieces - and place in lightly greased baking pan - ( 8x8 dish works well )
- In a mixing bowl whisk - milk, vanilla, salt, sugar, and eggs
- Pour egg mixture over bread
- Bake uncovered for about 20 minutes it might take 30 minutes depending on the size of the pan you use
- Pour about ⅓ cup of caramel sauce on top
- Enjoy!