Caramel Pull Apart Bread Recipe

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Caramel Pull Apart Bread Recipe

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I know the little bits up top look burnt but I think that has something to do with the lightening because it was not that bad

I decided to use sweet Hawaiian rolls for this dish but you could go for something more traditional like a French Roll

When I was putting together this dish I was thinking it would be perfect for you to make on Christmas Morning – Simple and Sweet ( literally)

Caramel Pull Apart Bread Recipe

As you can easily see almost everything for this recipe can be found in your pantry already

Though I call this dish as pull apart bread it is also like a casserole since the egg mixture binds everything together – it is pretty awesome either way BUT you will mostly likely need a fork to eat the dish or your hands ( whatever floats your boat)

Now let’s look at a close up picture 🙂

Caramel Pull Apart Bread Recipe

If you make this recipe or any of my other recipes I would love to know what you think – make sure to comment on the recipe post on how it was – I do share some of the comments on Facebook 🙂

If you snap a picture of the dish I would love to see it just put it on instagram and use the #budgetsavvydiva so I can check it out

Love You All!

Caramel Pull Apart Bread Recipe

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Ingredients

  • 3 Eggs
  • ¾ Cup of Milk
  • 2 Teaspoons of Vanilla Extract
  • 1 Package of Hawaiian Bread
  • Pinch of Salt
  • ⅓ Cup of Sugar
  • Caramel Sauce

Instructions

  1. Preheat oven to 375
  2. Chop the bread into bite size pieces - and place in lightly greased baking pan - ( 8x8 dish works well )
  3. In a mixing bowl whisk - milk, vanilla, salt, sugar, and eggs
  4. Pour egg mixture over bread
  5. Bake uncovered for about 20 minutes it might take 30 minutes depending on the size of the pan you use
  6. Pour about ⅓ cup of caramel sauce on top
  7. Enjoy!