Cheesy Sausage Breakfast Casserole Recipe

Sharing is caring!

Make sure to REPIN this recipe 🙂

This casserole is AMAZING – I love the fact I was able to make this dish while I was watching tv — it really is chopping everything and mix – pour and bake

This is one of the easiest recipes out there BUT it is a real crowd pleaser – I really would not change anything in this recipe – feel free to add to it – if ( when) I make it again I am going to add about 1 cup of mushrooms since Eric likes them and it is SOOOO hard to get him eat veggies — does anyone else have that problem with their husbands — he will not eat veggies — I have to hid them among cheese ( or eggs)

I am VERY excited this is the 26th from Marie the first recipe ( Spinach and Artichoke Dip Recipe ( Recipes from Marie) )

If you have no idea who Marie is – go HERE – I found a vintage recipe box in a local antique store so I am making and posting one her recipes weekly on Tuesday

Today is Cheesy Sausage Breakfast Casserole Recipe

I really hope you check back weekly for another recipe from Marie — pretty please comment ( let’s make this like a little community)

As you can see Marie’s recipe had no seasoning — I ended up adding about 1 tsp of pepper and 2 healthy pinches of salt ( I think eggs really need salt )

I also used about 2 Tablespoons of salted butter

It is really important to thaw your hash browns and get rid of the excess water — if you do not do this when you cook you casserole there will be liquid on the bottom — not yummy at all

You can prepare this dish the night before and bake for breakfast – it is SUPER hearty so it will feed about 8 HUNGRY people

Let me know if you make the Cheesy Sausage Breakfast Casserole Recipe – I  love your feedback

Love You Guys!