7UP Biscuits Recipe

March 16, 2012

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These.Biscuits.Are.Addicting. 

If you make these your family will gobble them up faster then you can make them – but they are so simple to make you can whip them up in a flash! This is a recipe that I learned as a child – the biscuits are so light from the soda with a little tang from the sour cream – perfect combination ;)

Enjoy :)

What You Need

2 cups Bisquick
1/2 cup 7-up
1/2 cup sour cream
1/4 cup melted butter ( or margarine)
1/2 Teaspoon of Garlic Powder
What To Do

Preheat Oven To 450

Mix sour cream and Bisquick together, then add 7UP.

It should look like –

On a flat surface cover with a small amount of Bisquick and pat the dough out.
It should look like
Cut the dough into 9 equal pieces.
Place half of the melted butter into a 9×9 inch pan. Place biscuits on top of the melted butter. Drizzle the rest of the butter on top of the biscuits and  finish with a sprinkle the garlic powder on each biscuit.
Bake till golden brown – 15 minutes.
Enjoy :)
7UP Biscuits
 
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These biscuits are VERY addicting. So be prepared to make multiple batches
Ingredients
  • 2 cups Bisquick
  • ½ cup 7-up
  • ½ cup sour cream
  • ¼ cup melted butter ( or margarine)
  • ½ Teaspoon of Garlic Powder
Instructions
  1. Preheat Oven To 450
  2. Mix sour cream and Bisquick together, then add 7UP.
  3. On a flat surface cover with a small amount of Bisquick and pat the dough out.
  4. Cut the dough into 9 equal pieces.
  5. Place half of the melted butter into a 9x9 inch pan. Place biscuits on top of the melted butter. Drizzle the rest of the butter on top of the biscuits and finish with a sprinkle the garlic powder on each biscuit.
  6. Bake till golden brown - 15 minutes.
  7. Enjoy :)

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