The Best Coffee Cake Recipe

July 26, 2012

The Best Coffee Cake Recipe

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What You Need ( Baking soda is in the picture but not the recipe ;) )

  • 2 cups all-purpose flour
  • 3/4 cup white sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter
  • 1 egg
  • 3/4 cup milk
  • 2 teaspoons vanilla extract

Topping

 

  • 1/4 cup all-purpose flour
  • 2/3 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter
 

What To Do

Preheat oven to 350 – grease 9×13 pan.

In a medium bowl mix 1/4 cup of flour, sugar, cinnamon. Next add in butter – I use clean hand and mix together the mixture till it becomes coarse crumbles – set aside.

In a large bowl add – flour, sugar, baking powder and salt. Next add in butter – I use clean hand and mix together the mixture till it becomes coarse crumbles. In small bowl add milk, egg and vanilla together. Then pour the wet mix into the dry. You will have a VERY thick batter.

Spread batter into pan ( again it will be VERY thick) top with crumble topping.

Cook for 25 – 30 minutes.

Enjoy

The Best Coffee Cake Recipe
 
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Ingredients
  • 2 cups all-purpose flour
  • ¾ cup white sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter
  • 1 egg
  • ¾ cup milk
  • 2 teaspoons vanilla extract
  • Topping
  • ¼ cup all-purpose flour
  • ⅔ cup white sugar
  • 1 teaspoon ground cinnamon
  • ¼ cup butter
Instructions
  1. Preheat oven to 350 - grease 9x13 pan.
  2. In a medium bowl mix ¼ cup of flour, sugar, cinnamon. Next add in butter - I use clean hand and mix together the mixture till it becomes coarse crumbles - set aside.
  3. In a large bowl add - flour, sugar, baking powder and salt. Next add in butter - I use clean hand and mix together the mixture till it becomes coarse crumbles. In small bowl add milk, egg and vanilla together. Then pour the wet mix into the dry. You will have a VERY thick batter.
  4. Spread batter into pan ( again it will be VERY thick) top with crumble topping.
  5. Cook for 25 - 30 minutes.
  6. Enjoy

Source

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