Slow Cooker Maple-Sauced Pears Recipe
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What You Need
6
pears
1/2
cup packed brown sugar
1/2
cup maple-flavored syrup
1
tablespoon butter or margarine, melted
2
teaspoons orange peel
1/8
teaspoon ground ginger
1
tablespoon cornstarch
2
tablespoons orange juice
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What To Do
1 Set crock pot to high – Peel pears. Core pears from bottom, leaving stems attached. Place in slow cooker so it stands upright
2 Mix remaining ingredients except cornstarch and orange juice in a bowl and pour over pears.
3 Cover and cook on high heat for 2.5 hours
4 Remove pears from cooker
5 Mix cornstarch and orange juice place into the crock pot – Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Pour Sauce Over Pears
Slow Cooker Maple-Sauced Pears Recipe
Ingredients
- 6
- pears
- ½
- cup packed brown sugar
- ½
- cup maple-flavored syrup
- 1
- tablespoon butter or margarine, melted
- 2
- teaspoons orange peel
- ⅛
- teaspoon ground ginger
- 1
- tablespoon cornstarch
- 2
- tablespoons orange juice
Instructions
- Set crock pot to high - Peel pears. Core pears from bottom, leaving stems attached. Place in slow cooker so it stands upright
- Mix remaining ingredients except cornstarch and orange juice in a bowl and pour over pears.
- Cover and cook on high heat for 2.5 hours
- Remove pears from cooker
- Mix cornstarch and orange juice place into the crock pot - Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Pour Sauce Over Pears