4 Ingredient Valentine’s Day Cake Recipe
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What You Need
1 Tsp of Vanilla Extract
1 Box of Yellow Cake Mix
1 Can – 21 oz of Cherry Pie Filling
Vanilla Frosting
What To Do
Preheat Oven To The Temperature As Instructed On The Cake Box ( It is Usually 350)
In a bowl mix – dry cake mix, cherry pie filling, and vanilla extract – that is it – do NOT add eggs, oil or water
Mix well
The batter will be thick – but that is how it is suppose to be – transfer cake mix to a cake mold or cupcake tin
Cook until fully cooked – I use the old toothpick trick – stick a toothpick into the middle of the cake if it comes out clean you are done
I personally like to but the vanilla frosting on the cake while it is still hot – it cuts calories and I like the marble effect
Enjoy!
4 Ingredient Valentine's Day Cake
Ingredients
- 1 Tsp of Vanilla Extract
- 1 Box of Yellow Cake Mix
- 1 Can - 21 oz of Cherry Pie Filling
- Vanilla Frosting
Instructions
- Preheat Oven To The Temperature As Instructed On The Cake Box ( It is Usually 350)
- In a bowl mix - dry cake mix, cherry pie filling, and vanilla extract - that is it - do NOT add eggs, oil or water
- Mix well
- The batter will be thick - but that is how it is suppose to be - transfer cake mix to a cake mold or cupcake tin
- Cook until fully cooked - I use the old toothpick trick - stick a toothpick into the middle of the cake if it comes out clean you are done
- I personally like to but the vanilla frosting on the cake while it is still hot - it cuts calories and I like the marble effect
- Enjoy!
