Bacon and Asparagus Pasta Recipe

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What You Need

1 pound of Pasta ( any type you would like)
7 strips of bacon cooked – chopped into bite size pieces
1 jar of Alfredo sauce ( 12 oz)

pinch of salt

1 pound of Asparagus

1/2 teaspoon of pepper

What to Do

Cook pasta according to instructions on the box

In a stock pot heat water to a boil – add asparagus. Allow to cook for about 5- 10 minutes. You will know it is done when the asparagus is bright green and floating

Drain water – cut of asparagus into bite size pieces.

In a skillet – heat alfredo sauce – add pepper, salt, asparagus; bacon. Mix

Once the pasta is done – drain pasta and add to the sauce. Combine well and Serve

Enjoy 🙂

Bacon and Asparagaus Pasta Recipe

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: Main
Cuisine: American
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Ingredients

  • 1 pound of Pasta ( any type you would like)
  • 7 strips of bacon cooked - chopped into bite size pieces
  • 1 jar of Alfredo sauce ( 12 oz)
  • pinch of salt
  • 1 pound of Asparagus
  • ½ teaspoon of pepper

Instructions

  1. Cook pasta according to instructions on the box
  2. In a stock pot heat water to a boil - add asparagus. Allow to cook for about 5- 10 minutes. You will know it is done when the asparagus is bright green and floating
  3. Drain water - cut of asparagus into bite size pieces.
  4. In a skillet - heat alfredo sauce - add pepper, salt, asparagus; bacon. Mix
  5. Once the pasta is done - drain pasta and add to the sauce. Combine well and Serve
  6. Enjoy 🙂