Easy Cranberry Sauce Recipe
I am going to let you in on a little secret — my favorite dish for Thanksgiving is the Cranberry Sauce ( well…. that is sorta half true — everything I have will have cranberry sauce on it ( I am not a gravy fan) )
I love to cook so you know I am ALL over Thanksgiving – it is a tradition that I cook Thanksgiving with my mom – I usually tackle some sides, pies, and that VERY important cranberry sauce while she cooks the Turkey and green bean casserole
Though I have made and published over 640 + recipes I have never posted my cranberry sauce ( SAY WHAT?!)
I have discussed making homemade cranberry sauce before to readers and I am surprised how many buy the canned cranberry sauce because they think it would be too hard to make their own.
Well — it is easy and I decided to make a video 🙂
Recipe videos will be more and more frequent here at Budget Savvy Diva – I personally am I visual learner so I personally prefer seeing recipes made rather then reading it ( I would love to know what you think)
Enjoy the video 🙂 Please comment what other types of recipes would you like me to film
Items to Buy –
Zester – Go HERE to Snag One
Juicer – Go HERE to Snag one 🙂
Of course I have some finished pictures of the yummy cranberry sauce
Now how is that not better than the canned version ( that stuff seriously grosses me out)
Easy Cranberry Sauce Recipe
Ingredients
- 16 oz of Cranberries
- ½ Cup of Sugar
- ½ Tsp of Vanilla
- 1 Cinnamon Stick
- Juice of 1 Orange
- ½ tsp of Orange Zest
Instructions
- Place all the ingredients in a large stock pot ( stir) and set to medium heat
- Cook uncovered for 13 minutes
- Stir
- Cook for an additional 3 minutes
- Taste if it is not sweet enough add a little more sugar
- Take sauce off the heat - take out cinnamon stick
- Enjoy!